Whether chasing rams in the Rockies or goats in British Columbia, Kodiak™ is light enough to cover great distances but has elite technologies to face extreme weather. Kodiak™ stands in a category all its own as the first true 3+ season tent with mountaineering stability at a backpacking weight.
Designed for backcountry hunters and anglers, Kodiak™ has all of the technical features you’ll need to face the ever-changing weather of the backcountry yet is light enough to cover greater distances.
This all-mountain tent stands apart by offering security and comfort from the drainage to the ridgeline. Double-walled construction keeps condensation at bay in even the most humid conditions. And the tapered profile, aggressive brow pole, and wind-blocking inner tent keep you protected from strong prevailing winds and snow. When your next hunt demands the most technically advanced, lightweight shelter, Kodiak™ will help you cover the ground you need to get into those elusive spots that have yet to be explored.
Best Use
Field
For mid to late season hunts, this expedition tent boasts a uniquely versatile 3/4-season design and minimal packed weight.
A large vestibule with tapered profile compliments multiple internal pockets and integrated gear loft for supreme storage, while holding tight in prevailing winds and blowing snow.
Tub floor construction guarantees a dry tent no matter how wet the ground is.
Double-wall construction keeps condensation at bay in humid conditions.
Premium 15D Nylon Ripstop fly is reinforced with a silicone treatment for increased durability and reliable weather protection.
Premium DAC Featherlite poles provide ultralight strength and stability and are color-coded for an intuitive, fast setup.
Breathable wind-blocking ripstop fabric on the inner tent is reinforced with dimensional Polyant sailcloth to keep you protected in extreme weather.
Large overhead vent and zippered mesh windows allow for plenty of air circulation.
For his second GOFAR adventure, Dealer Rep Travis explored the rivers of our home state of New Hampshire in pursuit of the Grand Slam and some piece of mind.
This simple ceviche recipe has become one of those “life” recipes that stands just as much for the experience of when you learned it as it does each time you make it. You can apply this to any lean, white-fleshed, saltwater fish — this time I applied it to my fresh catch of mackerel.
